(Applicable to all products either opened or unopened)

  1. Cool & Dry: Store our products in a cool & dry place away from direct sunlight. Failure to do so may result in compromised product shelf life and quality.
  2. Fridge: Product shelf life can be extended by storing goods in a refrigerated environment
  3. Airtight: Seal our products in an airtight state (container) to prevent oxidation and retain crunchiness.
  4. Consumption: Consume our products as quickly as possible for maximum enjoyment and freshness.