One of the favourite ingredients in Indian cuisine, and other cooking from all over the world. The smooth and buttery texture and the sweet taste of cashews are the reasons it becomes the star in many recipes. Next time when you’re running out of peanut butter, try DIY your own cashew butter. It tastes just as good, if not better.
Not a fan of cooking? No problem at all. You can always eat straight out of the bag and harvest their amazing benefits right away. Cashews are loaded with heart-healthy fats, copper and magnesium, which are important to protect the heart. Besides, their high level of fibre is also a good factor that may help in losing weight.
Made in a facility that also handles tree nuts, peanuts & eggs.
Store in cool, dry place for maximum freshness.